Sunday, December 5, 2010

Apple Cinnamon Bread!

Here is what I’m making at this exact moment. Check it out its my new recipe.

Apple Cinnamon BreadDSCN2879[1]


1 1/2 c. flour

1 tsp baking soda

1+1 teaspoon cinnamon

1/2 tsp salt

1 1/2 c. dried apples

1/4 c. oil

1/4 c applesauce

1/2 c milk

1/2 –3/4 cup sugar (personal preference)

- I actually did 1/4 c. each agave nectar, brown sugar, and white sugar. The 3/4 cup made it pretty sweet, so 1/2 would work just fine.

Brown sugar and cinnamon mixture to top

To Make:

Preheat over to 350F

Combine Dry Ingredients( Flour, soda, 1 teaspoon cinnamon, sugar and salt) in a large bowl and mix. Combine apples, oil, applesauce, and milk in a separate bowl and mix. Make a well in the dry ingredients and pour in the wet ingredients. Mix. Pour 1/2 of the batter into a bread pan, cover with your desired amount of brown sugar and cinnamon mixture, than pour on the rest of the batter. Bake at 350 for 45-50 minutes or until a knife or toothpick inserted into the bread comes out clean.

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